Combine:
2 pkgs. yeast
1 1/2 cups sugar
2 tsps. salt
3 well beaten large eggs
Mix well.
Add:
4 cups very warm water
6 sups sifted all purpose flour
Mix well.
Add:
2 sticks of real melted butter
6 cups sifted all purpose flour
Mix well. Use dough hook on mixer.
Let rise in a greased bowl until double.
Punch down.
Refrigerate until needed.
Make rolss tenderly by hand.
Place on greased cookie sheet beside other rolls.
Let rise. Bake at 350 until brown - 8-12 minutes. Delicious everytime!
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