Ingredients:
Saute-
3 stalks of celery, diced
7 cloves of garlic, diced
3 large firm tomatoes, diced
2 yellow onions, diced
2 carrots finely grated
1 large sirloin roast, cubed
1 Tblsp. coriander
3 Tblsp. chili powder
1 tsp. saffron
3 bay leaves
1 tsp. Italian seasoning
1 Tblsp. pepper
1 tsp. salt
1 Tblsp. cocoa
1 Tblsp. sugar
1 tsp. crushed red pepper
2 boiled, blended, sieved Mexican chiles
1 can stewed tomatoes
1 can diced tomatoes w/garlic and basil
3 cans chili beans
1 can tomato sauce
Add water to thin to likeness
Serve with cornbread! Delicioso!
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