Saturday, January 30, 2010

Country Style Rib Stew

2 onions, diced
4 cloves of garlic, diced
pork ribs, cubed and deboned
1 banana pepper, diced
6 carrots, sliced
4 potatoes, cubed
1 bag mixed vegetables, frozen
1 can corn and peppers
1 can chili beans
1 can black beans, drained
1 can tomato sauce
2 Tblsp. barbecue sauce
1/2 tsp. cumin
1/2 tsp. oregano
2 bay leaves
salt and pepper

Fry onion and garlic and meat and banana pepper.
Add other ingredients and water.
Simmer for a whole day and serve with homemade tortillas! Yum!